Be a local part of
a global change

Check how many ambassadors support #ChefsForChangeInternational and discover their stories. Join our community and work with us to create a more sustainable food system around the world.

 

Our ambassadors

Diogo Noronha
Restaurante Pesca, Lisbon
Arturas Vaichus
Hood Street Food, St-Petersburg
Daniil Petukhov
Daner Pizza, St-Petersburg
Victoria Mosina
Anna’s Secret Garden, St-Petersburg
Vay Sawarott
Man & The Figs, Bangkok
Janjaree Chianwichai
Green Vibes, Bangkok
Daniel Watkins
Frog, London

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Plant-Based Restaurant Guidebook

A mine of information about plant-based ingredients, plus interviews, success stories, marketing tips and over 100 recipes that always work – soon on the website!